#AquaCulture

To feed a growing population without further depleting our oceans, farmed seafood will be crucial.

Small fish such as sardinella are an affordable source of protein and essential nutrients for millions of people across West Africa.

New undercover video appears to show cruel treatment of salmon at Cooke hatchery amid push for ‘chickenification’ of fish

A Canterbury aquaculture company that illegally supplied hundreds of thousands of live green-lipped mussels from a restricted area to an exporter...

A Canterbury aquaculture company that illegally supplied hundreds of thousands of live green-lipped mussels from a restricted area to an exporter...

A new study found that cultivating seaweed species alongside marine finfish in integrated multi-trophic aquaculture (IMTA) operations, where seaweeds receive nutrient-rich effluent from fish production, can significantly reduce—and even eliminate—key…

From Conservation RSS Feed: The oceans are on the brink. Here are 3 ways to save them

From Conservation RSS Feed: Demystifying the seafood label: Where your seafood actually comes from