Dish Types > Sauces & Marinades" data-gtm-page-date-published="2026-05-06" data-gtm-page-date-modified="2026-05-06" data-gtm-page-author="Vy Tran" data-gtm-page-category="Skills" data-gtm-page-categories="Skills" data-gtm-page-tags="clone republish, dish types, news, product text link, sauces & marinades, tips & techniques" data-gtm-page-post-bundle-item-types="{"Cloudinary Image":3}" data-gtm-page-post-content-class="KitchnSkillsFallback" data-page-path="/sweetened-condensed-milk-marinade-2-23780033"> Skills

Dish Types

Sauces & Marinades

Vy Tran

My earliest food memory is sitting beside my mom in a makeshift kitchen in Vietnam, cooking rice over a charcoal brazier and furiously fanning it to keep the fire alive. Having grown up in Saigon, I feel a deep connection to my culture and want to share the stories and beauty of… read more

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