Ingredients > Vegetables > Potatoes" data-gtm-page-date-published="2026-04-23" data-gtm-page-date-modified="2026-04-23" data-gtm-page-author="Sarah Beling" data-gtm-page-category="Skills" data-gtm-page-categories="Skills" data-gtm-page-tags="baking, cooking methods, ingredient, news, potatoes, vegetables" data-gtm-page-post-bundle-item-types="{"Cloudinary Image":3}" data-gtm-page-post-content-class="KitchnSkillsFallback" data-page-path="/brined-baked-potatoes-23780133"> Skills

Ingredients

Vegetables

Potatoes

Sarah Beling

Sarah Beling is a writer and performer based in New York City. She loves breakfast sandwiches, late dinners, and splitting an app.

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Credit: Meghan Splawn

A great baked potato can be a surprisingly tricky dish to master.…