I have the last vestiges of summer produce to eat so a Greek salad with some fixin's seemed like a good call. This keeps for several days pretty well and the chicken being yogurt marinaded stays juicy.

Serves 4:

Chicken gyro bowl with Greek salad, marinated chicken, hummus, and pita. 740kcal, 56g protein, 25g fat, 92g carbs, 22g fiber.

Keep the chicken separate if you'd like to reheat it for serving, but it's honestly fine cold as well. You could also obviously have this as an actual gyro but that is your prerogative. Down 1 lbs this week for 70 lbs lost total. Full recipe in the comments!