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Rick Martinez

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0 karma0 postsjoined 6 months ago

🌐 bonappetit.comSource

Crispy edges, tender centers, and plenty of golden brown bits.

5 days ago

🌐 bonappetit.comSource

From Bon Appétit: Easy Gazpacho (Spanish Cold Tomato Soup; Blender Method)

6 months ago

🌐 bonappetit.comSource

From Bon Appétit: Shrimp Scampi With Garlic Marinade

6 months ago

🌐 bonappetit.comSource

Braised until tender, then crisped in its own fat for perfect, crackly edges.

6 months ago