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Coconut dal, cheesy pickle toasties, carrot halva cakes: Ravinder Bhogal’s tastes of home – recipes
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Coconut dal, cheesy pickle toasties, carrot halva cakes: Ravinder Bhogal’s tastes of home – recipes

the Guardian·Ravinder Bhogal·6 months ago
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A three-course, south Asian feast: spicy coconut dal, a cheesy vegetable toastie with a knockout pickle, and a fudgy, spicy halva cake to finish

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